Whole30 BBQ Burgers

Whole30, Keto, Paleo

 

Prep Time: 10 minutes

Yield: 8 burgers

 

INGREDIENTS

2 pounds Grass-fed Ground Beef

1/2 cup White Onion, diced small

1 tbsp Olive Oil

1/4 tsp Ground Pepper

1/4 tsp Sea Salt

1 to 2 tbsp The New Primal Classic BBQ Sauce

2 packages Butter Lettuce

2 large Tomatoes, sliced thick

1 large Red Onion, sliced

 

INSTRUCTIONS

1. Preheat grill to 400 degrees.  Meanwhile, add olive oil and onion to a skillet over medium.  Cook 4-5 minutes or until softened and tender.

 

2. Remove onion from skillet and add to a mixing bowl.  Add burger, pepper, sea salt, and The New Primal Classic BBQ sauce to the same mixing bowl.  Mix with hands until combined; don't overwork the meat.  If you want to add more BBQ sauce, feel free.  It might make your burgers less sturdy though.

 

3. Form about 8 burger patties.  Spray grill with avocado oil and grill for 4-5 minutes per side.

 

4. To assemble: top butter lettuce with burger, a thick slice of tomato and a slice of red onion.

 

This recipe was created by Addison from the blog Organically Addison.  See the full post here